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CORP Gradprofile JemaShaw 001 Jema Shaw recognises that Covid-19 has prompted more than a few lifestyle changes since she graduated with a Bachelor of Culinary Arts from Otago Polytechnic on...
the ramones Call for papers - Scope Contemporary Research Topics: Learning and Teaching #10 (Advances in Culinary Arts Learning and Teaching) Scope (Learning and Teaching)...
1412596935 1 Mapping the Anthropocene in ¯Otepoti/Dunedin: climate change, community and research in the creative artsIncreasingly, the wider creative arts are used to bri...
A gastronomic tour of Europe will give three staff from Otago Polytechnic inspiration from some of the world's best chefs.Associate Prof Richard Mitchell, Tony...