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Barista skills short course

  • Central Otago
  • Two days, 9.00am-4.00pm
  • Starts Dates TBA
  • Apply anytime

Want to gain recognition of your barista skills? This two day course offers you the chance to gain a comprehensive knowledge of barista skills.

Food Safety: Unit 167 (Practice food safety methods in a business under supervision)

  • Central Otago
  • One day per unit
  • Starts Dates TBA
  • Apply anytime

Working with food? This unit standard is a legal requirement in some workplaces and is recommended for ALL people working, or preparing to work, in a food business. This course is also run as a STAR course for secondary school students.

Sale and Supply of Alcohol Act 2012 - LCQ Training Seminar (Dunedin)

  • Dunedin
  • Two days (9.00am-3.00pm)
  • Starts 2022 dates to be confirmed
  • Apply anytime

This course provides comprehensive training for people who are preparing for a supervisory position in a licensed premise, and intend to apply for their Manager’s Certificate.

Sale and Supply of Alcohol Act 2012 - LCQ Training Seminar (Central Otago)

  • Central Otago
  • One day (8.30am-5.00pm)
  • Starts 2022 dates to be confirmed
  • Apply ten days before each start date

This course provides comprehensive training for people who are preparing for a Duty Manager position in a licensed premise and intend to apply for their Manager’s Certificate.

OSTC Cookery (Level 3)

  • Dunedin and Cromwell
  • Starts anytime
  • Apply anytime

Are you creative? Do you enjoy preparing and serving food? Cookery could be just the career you’re looking for! You’ll gain the New Zealand Certificate in Cookery (Level 3).

OSTC Hospitality (Level 2)

  • Starts anytime
  • Apply anytime

If you consider yourself a bit of a foodie and you like working with people, then Hospitality would be a great industry for you. You’ll be working towards the New Zealand Certificate in Hospitality (Level 2).

Macaron Masterclass

  • Central Otago
  • Three classes (6.00pm-9.30pm)
  • Starts to be confirmed for 2022
  • Apply now

Anyone for macarons? This hands-on series of masterclasses gives you the rare chance to learn the art of making macarons under the expert guidance of Wanaka-based pastry chef, Clare Pennell (Wanaka Cakes). You'll cover all the basics and Clare will share her tips and secrets to produce a stunning range of classic French macarons - including a range of Christmas-themed macarons. And the best part...you can take everything you make during the workshop home with you!

Christmas/Celebration Cakes Masterclass

  • Central Otago
  • Three classes (9.00am-2.00pm)
  • Starts 2022 dates to be confirmed
  • Apply now

Who doesn't like cake? During these classes, you'll design, bake and decorate the cake of your choice under the expert guidance of Wanaka-based pastry chef, Clare Pennell (Wanaka Cakes). Clare will help you design a single tier Christmas cake or celebration cake and take you through the baking process. Then you'll learn how to expertly cover and decorate it. And the best part...you can take everything you make during the workshop home with you!